SafSour LP 652 has been specifically selected by Fermentis for its capabilities to provide tropical, citrus and fruity notes when use in kettle souring. Giving a nice freshness to the beer, SafSour LP 652 is a homofermentative lactic acid bacteria.

Ideal for kettle sour beer recipes.

Note: Package repacked by Brewnation

499.00

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A HIGHLY RELIABLE BACTERIA TO CREATE BALANCED SOUR BEERS

Ingredients:Lactobacillus plantarum Lp652; Maltodextrin as a carrier

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For bulk purchase 500gms and above per variety, please send us an email on info@brewnation.in

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