• RefractometerRefractometer Quick View
    • RefractometerRefractometer Quick View
    • Refractometer

    • 1,699.00
    • This product allows brewers to take brix readings during the brewing process. It is very efficient and less time consuming than the traditional hydrometers which uses a lot of liquid for measuring the brix. Refractometer allows you to take instant brix readings with just one drop at any point during the brewing process. The ATC function allows you to use…
    • Add to cart
  • Rice Hulls Quick View
    • Rice Hulls Quick View
    • Rice Hulls

    • 122.00
    • Rice Hulls are used in brewing as an aid in filtration by improving lautering and resulting in  good wort flow. These are often used when the percentage of adjuncts (rye, wheat, sorghum etc) is higher in your grain/grist weight.  Rice Hulls do not contribute any flavour, color or aroma to the beer and hence, are safe to use between 1 – 8%…
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Roasted Barley – Crisp Quick View
    • Roasted Barley – Crisp Quick View
    • Roasted Barley – Crisp

    • Price range: ₹83.70 through ₹6,975.00
    • Roast Barley is our darkest grain and it is made from unmalted barley. The colour produced can be almost opaque and the flavour is similar to a dark, bitter roast coffee. In stouts a combination of Chocolate, Black Malt and Roast Barley gives excellent complexity and balance. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg…
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Roasted Barley – Viking Quick View
    • Roasted Barley – Viking Quick View
    • Roasted Barley – Viking

    • Price range: ₹83.70 through ₹6,975.00
    • Roasted Barley Malt Character Viking Roasted Barley is produced by roasting good quality malting barley grains. The roasting process is similar to that of Viking Black Malt with extra care taken to not burn the grain. Final temperature is more than 200°C. Note: Minimum quantity for crushed malt is 1Kg. Order full bag of 25 Kg and save Rs 10/Kg
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Rubber Grommet Quick View
  • S 04 – Fermentis Quick View
    • Sale!
      S 04 – Fermentis Quick View
    • S 04 – Fermentis

    • Price range: ₹289.60 through ₹9,803.00
    • English ale brewer’s yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation power, tends to produce beers with higher clarity. Ideal for a large range of American and English Ales – including highly hopped beers – and is specially adapted to cask-conditioned and beers fermented in cylindro-conical tanks.
    • Select options This product has multiple variants. The options may be chosen on the product page
  • S 189 – Fermentis Quick View
    • S 189 – Fermentis Quick View
    • S 189 – Fermentis

    • Price range: ₹326.05 through ₹16,070.00
    • Originating from the Hürlimann brewery in Switzerland. This lager yeast strain’s profile allows to brew fairly neutral flavor beers with a high drinkability. Depending on the conditions, it tends to present noticeable herbal and floral notes to lager beers.
    • Select options This product has multiple variants. The options may be chosen on the product page
  • S 23 – Fermentis Quick View
    • S 23 – Fermentis Quick View
    • S 23 – Fermentis

    • Price range: ₹326.05 through ₹15,610.00
    • Bottom fermenting brewer’s yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.
    • Select options This product has multiple variants. The options may be chosen on the product page
  • S 33 – Fermentis Quick View
    • S 33 – Fermentis Quick View
    • S 33 – Fermentis

    • Price range: ₹289.60 through ₹9,918.00
    • Fruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong English ales (ex. Imperial Stouts). It is also ideal for New England IPA’s. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.
    • Select options This product has multiple variants. The options may be chosen on the product page