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DIY – Homemade vanilla bourbon extract for your beer

About Wall St. Sky LoungeBrewsky, known for its serene rooftop decor, much-loved beers and wickedly good pub grubhas become Wall St. Sky lounge, JP Nagar. Wall St. sky lounge is a great place with abeautiful view of Bangalore skyline from the rooftop while enjoying the finest craft beers,cocktails, and pub grub!Karthik Singh, Head of Brewing Operations,WallSt. Sky LoungeMake your brews more interesting by infusing specialty ingredients that can add some flavor complexity to your beer.One such fascinating recipe co...
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Brewing with Kveik

About Gautham Gandhi -Gautham is a lawyer turned brewer and worked extensively with brewers, beer, raw material and equipment brands from India and abroad and co-founded India based Singularity Beer Project. His approach to brewing is very non-traditional and new world. He has contributed to Alcobev magazines and forums in India. He is also a Co-Admin of India’s largest Facebook Craft Beer community called “Friends of Froth” founded by Late John John Eapen, India’s first and only beer evangelist.Gautham has made over 25 batches of beer u...
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DIY Stir plate for yeast propogation

About Partha Mehendale -Partha is an ex-engineer, a self-taught brewer, a yoga practitioner, and the slowest eateryou'll ever meet. You'll often find him sipping on a chai-gone-cold while reading up on random trivia or tending to his herb garden.Over the past few years, he had gone from not knowing about the existence of craft beer to becoming the head brewer at Yavasura. A free spirit, he sometimes still cannot believe that he no longer have to sit at a desk all day but that he get to brew liquid gold for y'all instead. One of his ...
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Brewing beer with Chillies

About Rohit ParwaniBorn in the scorching heat of Chennai on a Sunday afternoon, I completed a bachelor’s degree in Biotechnology and headed straight for Edinburgh, Scotland. Ah Edinburgh! After sixteen months of learning how to brew a fine beer and distil an elegant spirit at Heriot-Watt University, of touring the breweries and distilleries in and around Scotland, of witnessing the passion that goes into making that pint of beer and that dram of Scotch whisky, I decided to return to India and spread what I had learnt. So here I am, Head Brew...
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Tips and tricks for brewing lagers

How long does it take to make a good standard lager?A standard Lager takes 20-30 days at the least from grain to glass. It may vary depending upon the type of Lager and ingredients used. Typically, we do fermentation for 10 days followed by another 5 days of maturation. Then, cold crash it in the kegs and let it carbonate for a few days.Lager yeast pitching rate!Unlike Ales, Lagers require higher pitch. We use 1.2 grams of yeast per liter. And, depending upon the type of Lager we work with various yeast strains like Fermentis W34/70, Fer...
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Festbier “Simplified”

About Oliver SchaufOliver Schauf is the Co-Founder of Doolally Craft Beers, one of the first microbreweries in India. He graduated from Versuchs- und Lehranstalt für Brauerei, Berlin with a degree in Brewing Technology. Throughout time, Oliver had gained over 20+ years of brewing experience. He started off as an Apprentice Brewer and eventually became a Brew Master while working in several countries like Germany, Finland, France, Greenland and India.American IPAs and Brut IPAs are some of the beer styles that are near and dear to hi...
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