Natunutr has been designed to increase fermentation rates especially when high gravity worts are used and when new high performance mash filters (Meura 2001, Nordon, Landaluce, etc.) are used to obtain these worts. Natunutr is a well-balanced mixture of vegetal fatty acids (mainly oleic and linoleic acid) sterols and tocopherols, amino acids as well as mineral salts including zinc chloride. All the components of the mixture are food grade, 100% natural and they have not been in contact with any solvent.

199.00975.00

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BENEFICIARY FUNCTIONS

  • Increasing fermentation rates
  • More fermentation cycles
  • Does not impart odour to the beer
  • Does not impart taste to the beer

PRODUCT APPLICATION

Natunutr complies with FAO/WHO JECFA and FCC recommended specifications for food grade ingredients. Natunutr consists of food grade mineral salts and vegetal extracts (100% natural no use of solvents or additives), 80% v/v ethanol & 1% vegetal gum.

PRODUCT CHARACTERISTICS

Production Composition Food grade mineral salts & vegetal extracts
Occurrence Powder

OPERATING PARAMETERS

pH 4.0-5.0

DOSING

3-7 gm per HL

PRODUCT SHELF LIFE

Below 5°C – 12 months shelf life, if stored in cool conditions (Prevent from light & Oxygen)

PRODUCT HANDLING

  • Enzymes are proteins. Inhalation of dust or aerosols may induce sensitization and may cause allergic reactions in sensitized individuals. Some enzymes may irritate the skin, eyes and mucous membranes upon prolonged contact. The product may create easily inhaled aerosols if splashed or vigorously stirred.
  • Spilled product may dry out and create dust. Spilled material should be flushed away with water.
    Avoid splashing. Left over material may dry out and create dust.
  • Wear suitable protective clothing, gloves and eye/face protection
  • Contaminated cloths should be properly washed
  • MSDS is supplied with the product. Follow MSDS safety instructions for more details.

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For Bulk purchase 1 Kgs and above per variety, please send us an email on info@brewnation.in

 

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